Breakfast |
Lunch |
Dinner |
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| Monday |
* Pick-Up/Delivery |
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LEMON PEPPER LOAF - A tasty combination of a lemon pepper loaf, twice baked potato and cooked spinach, served with steamed apples with cinnamon and nutmeg. | |
| Tuesday |
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| DELICIOUS CRANBERRY-NUT ROLL WITH NUTTY FRUIT SPREAD | |
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QUICHE & SPINACH SALAD - A light blend of "no-cholesterol" eggs, cheeses and diced scallions, accompanied by fresh spinach leaves with zesty dressing and dessert. | |
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GARDEN PATTY - A delicious vegetarian patty on a whole wheat bun, served with old fashioned, hearty potato soup and baked beans.
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| Wednesday |
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PANCAKES & VEGGIE SAUSAGE WITH SPICED APPLE TOPPING | |
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SALSA CHICKEN SANDWICH - A seasoned broiled chicken breast topped with salsa on a fresh baked roll, served with seasonal fruit. | |
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BAKED WHITE FISH - Baked white fish topped with mango salsa, served on a bed rice accompanied by parsleyed carrots. | |
| Thursday |
* Pick-Up/Delivery |
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CRUNCHY COLD FLAX CEREAL WITH DRIED FRUITS AND NUTS | |
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POCKET PITA - A slice of aged Swiss cheese, garbanzo beans and fresh garden greens all tucked in a whole wheat pita pocket with a refreshing yogurt cucumber dressing and petite orange. | |
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ASIAN STIR FRY -Vegetable and an Asian peanut sauce over a bed of rice, served with a vegetable egg roll and cookie. | |
| Friday |
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| BREAKFAST WRAP WITH SALSA AND JUICE | |
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WHOLE BAKED POTATO WITH CHILI The popular baked potato with ground turkey and vegetables in a tomato base topped with aged Cheddar cheese. | |
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HEIRLOOM RAVIOLI - Cheese stuffed ravioli smothered with a hearty tomato sauce with healthful broccoli spears and garlic toast. | |
| Saturday |
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CLASSIC CINNAMON RAISIN OATMEAL WITH WHEAT ENGLISH MUFFIN AND FRUIT SPREAD | |
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BOUNTIFUL BARLEY SOUP - Variations of vegetables, barley and meat simmered to a pleasing flavor served with a small apple. | |
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GNOCCHI - Delicious Gnocchi covered with pesto sauce served with a vegetable blend, almonds and dried pineapple. | |
| Sunday |
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| SSHE'S VERY OWN GRANOLA, YOGURT & FRESH FRUIT | |
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TORTELLINI VEGETABLE SOUP - A hearty soup of tortellini and garden fresh veggies simmered in a rich broth, accompanied by a fresh spinach salad with nuts, dressing and a rye bun. | |
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SPAGHETTI WITH MEAT SAUCE - A Seattle Sutton specialty. Chunky meat sauce on top of whole wheat pasta, accompanied by our best celery cheese bake and spiced peach. | |
| Monday |
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| CARROT MUFFIN WITH YELLOW RAISINS & ALMONDS | |
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PASTA SALAD - A unique luncheon of pasta salad with flaked tuna served with a miniature peanut snack and fruit. | |
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